Totally recommend Bernards! Such a lovely restaurant! The wine bar seems less formal than downstairs - and from what I recall (it has been a while in the upstairs part) less expensive. Our meals were simply excellent. The...cuisine has never disappointed. Valet parking. The food was wonderful, the service great, the only thing I was not happy with was being served leftovers from Saturday evening. For couples heading out on the town, Bernard's' dim lighting and fine French fare create the perfect date-night dinner spot in Ridgefield area. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Based on local regulations, we are able to accommodate parties up to 25 people indoors and 100 outside. I had the halibut, which was perfectly prepared and served on a bed of carrot risotto. We both began with squah soup. ... We found Bernards just looking for a different place to check out and we found a place we MUST return to. Generous portions yet not over bearing. Bernard's' style is business casual, so formal wear should be left on the hanger. If you believe this review should be removed from OpenTable, please let us know and someone will investigate. Wonderful solo guitarist. The dining area is comfortable and even has a live piano player. While I thought the wait staff was very nice, it was clear that if I had one complaint this would be it. RIDGEFIELD, CT — Award-winning French restaurant and Ridgefield mainstay, Bernard's, is up for sale. Black Friday Deals | Gifts for Moms | Harry Potter Gifts | Things to Do | Kids Activities | Nightlife | Restaurants | Spas | Massages | Hair Salons | Travel, Discover top restaurants, spas, things to do & more, Check back every day for new deals near you. Save. Great food. Yes, I want to save money by receiving personalised Groupon emails with awesome deals. You have entered an incorrect email address! Especially impressed by the ambience and the service, which was attentive, thoughtful and professional. I definitely would return to try more dishes. Presenting yourself as a premier restaurant comes with great expectations. First rate, elegant fine dining in a lovely country inn ambiance. Bernard's would have received 5 stars, but for confusion in the kitchen. We paid over $40 per person. For entrees it has to be perfect and that includes service and pacing. The property became the Inn at Ridgefield in the 1950s and transitioned to Bernard’s in March 2000. Wonderful entertainment and delicious food, as always. It's a joy. Wonderful restaurant with great food and service and a relaxed and attractive ambiance. Top-notch establishment whose dishes are brilliant with creativity. On line ‘restaurant week’ price was not what was charged. Explore menu, see photos and read 1025 reviews: "I took a friend here for lunch to celebrate her Birthday. A rare find on this side of the pond - it’s the way restaurants were and ought to be like. Wednesday & Thursday: 4 PM to 8:30 PMFriday & Saturday: 12 PM to 9:30 PMSunday: 12 PM to 8:30 PM, Wednesday & Thursday: Place orders from 1 PM to 6:30 PM for pickup between 4 PM and 7:30 PM, Friday & Saturday:Place orders from 11AM to 5:30PM for pickup between 12Pm and 6:30PM, Sunday:Place orders from 11AM to 4PM for pickup between 12PM and 5PM, sarah@bernardsridgefield.com(203) 438-8282. {"baseUrl":"http://www.opentable.sg","environment":"prod-sc","hostName":"mesos-agent127-prod-sc.otsql.opentable.com:31951","language":"en","releaseName":"start-page-docker_teamcity_2.0.10300","requestId":"74040a67-2b0d-4423-af2d-be95b64c32f4"}. Bernard's features contemporary French Cuisine in an elegant Country Inn setting. Fantastic service and ambiance. Most people in the area know that Bernard's is a classy, elegant restaurant with excellent French/continental cuisine. Food cooked and served with love. the owners are hard core nyc French Restaurant operators they run it so damn lean especially in the kitchen. Bernard categorizes his list by country, grape and region and features an extensive Half Bottle List as well as a Dessert Wine Selection. We are still offering takeout with our curbside pickup menu. Bernards was our first choice for enjoying a casually elegant dinner for our Thanksgiving holiday. It's usually the number one in all of the state. Over the past two decades, Bernard’s has become a pillar of the Ridgefield … I went for dinner with a group of girlfriends. Loved our meal. The waiter was extremely knowledgeable and pleasant! Every dish was thoughtfully prepared and in generous portions. Our meal was perfect … entirely delicious. Groupon has verified that the customer actually visited Bernard's. We will be back! Also the owner Sarah is obnoxious. Particularly loved the piano player playing throughout our meal. Join our newsletter and stay up to date on all of the restaurant weeks happening throughout Connecticut! Bernards was our first choice for enjoying a casually elegant dinner for our Thanksgiving holiday. Please call Elizabeth at (203)856-2537 for more information. Major credit cards are accepted, so you can save yourself a trip to the ATM. The food was delicious. The only issue was the restaurant dining area was cold due the weather being very cold but the curtains they hung to counter this was not very helpful. What a value! I sensed a lot of negative vibes coming from the staff. The atmosphere is airy, elegant, and fresh with chef/owner Bernard in the kitchen preparing "incomparable" meals. Experience our passion, professionalism, and creativity on your wedding day. Find reviews on the hottest restaurants, make reservations and see full menus by Zagat. Slow and unprofessional service. The table was split on the monkfish – one person thought it was great, but another felt that the tastes didn't quite mesh. Despite the pricey $95pp prix fixe menu, we all look forward to it as a special treat. Great place and highly recommended. Thank you! Merci pour tous les moments magnifiques chez vous. The discount ought to provide you with a total of $. is recognized annually by The Wine Spectator Magazine, receiving the Best of Award of Excellence since 2001. As a comparison of tasting this menu item in some very upscale restaurants in nyc, i thought the pasta was overcooked and had a very salty flavor. It is always a winner. The menu at Sarah’s wine bar upstairs has some nice casual choices, the duck confit is great. It is Sarah's Wine Bar. Everything was perfect including the atmosphere, the food, the service and the table by the fireplace. Are you sure you want to delete this question? I had the halibut, which was perfectly prepared and served on a bed of carrot risotto. Really enjoyed ourselves and will definitely return. Dinner took longer than usual because everyone wanted to share and try each others dishes. Can a gluten free person get a good meal at this restaurant? OpenTable is part of Booking Holdings, the world leader in online travel and related services. I asked if they could add goat cheese and without hesitation, he said “of course”. The garden was full so the service was a little slow but that was perfect because it gave us a chance...to enjoy the time with our friends.More. The Ridgefield property that is home to the French restaurant Bernard’s has been listed for sale for $2.9 million. Self parking on site & across the street in the church parking lot, AMEX, Diners Club, Discover, MasterCard, Visa, Sarah's wine bar features live music Wednesday thru Saturday & our Jazz Masters Series the last Sunday of each month.

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